Tomato Zhigalo
Content:
How will you surprise avid growers of vegetable crops now? It seems there is already nothing. But scientists are making every effort and creativity to breed extraordinary varieties of the vegetable world. And then the choice is up to the gardeners: what varieties they will like, only time will tell. In this article, we will take a look at the unusual Gigalo tomato.
Tomato Zhigalo: variety description and characteristics
Tomato Zhigalo: photo of the variety
- Tomatoes Zhigalo of an unusual kind, just some kind of foreign exotic! Tomatoes are colored red.
- The taste of Zhigalo tomatoes is slightly sweet, but not sugary. Tomatoes appear before us in the form of sausages, their weight is 100-125 g.
- The high yield of the Zhigalo tomato is not given by mass, but by a large number of ripe fruits. One brush ties 5-7 tomatoes.
- The inner contents of the tomatoes are not compacted, loose, the seeds contain a small amount. Therefore, tomatoes are stuffed with success. This is a medium-ripening variety. The ripening period of the firstborn is 98-104 days.
- Tomato bushes Zhigalo grow on a trunk, compacted, their growth reaches 40-46 cm. This is a determinant variety. There is almost no branching of the bush, the cessation of growth occurs on its own, no help from the outside is required.
- The difference between the bushes on the trunk is a weak root system. For this reason, in a small area, a denser planting of tomatoes is possible, but the yield of Zhigalo tomatoes will still be high.
The advantages of the tomato variety Zhigalo
- It actively yields fruits in large quantities, one bush of the Zhigalo tomato variety gives a couple of times more tomatoes than other varieties.
- It is almost not required to plant the plant.
- Tomato Zhigalo grows well in greenhouses and in open beds.
- This is an unpretentious variety to care for.
- The Zhigalo tomato variety takes up little space on the territory.
Planting and agrotechnical techniques
Gigalo tomatoes: photo of the variety
The Zhigalo tomato variety is bred using seedlings and without seedlings. Nothing special, everything, like all varieties.
How to grow seedlings?
To get sprouts, the seeds of the Zhigalo tomato must be planted in containers, wooden or plastic boxes. The soil saturated with nutrients is prepared in advance. If you don't want to bother, get a store-bought ready-made soil for tomato seedlings. It already contains all the essential nutrients.
For the prevention of diseases, it is better to process Zhigalo tomato seeds: place them in a 1% solution of potassium permanganate. The duration of the procedure is 20 minutes. Next, be sure to rinse the seeds with clean water.
The soil in the container must be loosened and moistened. When planting, the seeds of the Zhigalo tomatoes should be laid out in the furrows (they should be shallow and dug out in advance), then sprinkle them with a 0.5 cm layer of soil. The boxes must be covered with foil material and placed in a warm place, the temperature conditions must be 21 degrees and above.
When the first sprouts with leaves appear, you can pick the seedlings in individual containers, for example, cups. Further, before planting seedlings in a permanent place, it is necessary to carry out a hardening procedure for them. It is necessary to slightly lower the temperature conditions by 5-7 degrees.
In closed ground and on open beds, seedlings can be planted when warm weather is clearly established, without recurrent frosts.
How to plant tomato seeds Zhigalo
With this method of growing tomatoes, Zhigalo seeds must first germinate. Why is this needed? So that the seedlings germinate early. How to germinate seeds? The seeds should be put in a cloth or in a woven bag, dipped in warm water, and kept for half a day. To prevent the seeds from cooling, the water must be changed from time to time. Sprouted seeds, 2 pieces each, need to be buried in holes in an area that has been specially prepared for planting tomatoes.
Sow tomato seeds Zhigalo along the line or in a checkerboard pattern. Linear scheme: the spacing between the bushes is 25-30 cm, and in the row spacing - 60-70 cm. Checkerboard pattern: the spacing between the bushes is 50-55 cm, in the row spacing - 70-75 cm.
As soon as the seeds germinate, and the seedlings give 2 leaves, the seedlings are made more rare - a stronger seedling remains in the hole, and the weak one must be cut off, in no case pulled out, because you can harm your partner.
When planting a variety in either of the two ways, the spacing between the ridges should be 90-100 cm.
Garter bushes
Tomato variety Zhigalo of low growth, there is an opinion that he does not need a garter. Gardeners think that when a sprout is formed, a strong stem and a strong root system are already formed. But, when a huge number of tomatoes ripen, the bush can break or lie on the ground due to gusty winds. For this reason, it is best to have props for each bush in advance when preparing ridges and holes.
In cool areas, it is imperative to tie up the bushes in order to prevent diseases, to prevent the bushes from sinking to the surface of the ground.
Where it's warm, you don't need to tie the tomatoes up. The bushes will lay down on the soil and protect it from drying out. Only the soil must be mulched in advance.
Rules for watering tomatoes Zhigalo
For the tomato variety Zhigalo, careful care and scrupulous care procedures are not so important. The location of the root system is close to the surface layer of the soil, in this case it is necessary to protect the soil from excess moisture. The reference point for watering is the earth, - when it dries up, then we water it. When watering, make sure that no water gets on the stems and stem of the tomato.
After watering, it is imperative to loosen the soil to ensure good air exchange.
Fertilization
Zhigalo tomatoes: photo of the variety
- 3-4 days after the Zhigalo tomato seedlings have thinned out, you can feed the tomatoes for the first time. The best feeding at this time is to dissolve 15 g of ammonium nitrate in 10 liters of water. Each bush requires 1 liter of fertilizer. After feeding the plants, mulch the soil.
- As soon as the bushes begin to tie the tomatoes, the seedlings are fed a second time. You need to feed with a mineral complex - superphosphate, 20 g and potassium chloride, 10 g / 1 m2... Top dressing must be buried in moist soil. For this purpose, shallow trenches (4-6 cm) are dug longitudinally to the bushes at a distance of 17-20 cm from the bushes.
- When fertilizing, use nitrogen-containing fertilizers carefully. An overabundance of them will "contribute" to the active branching of the plant and too large green mass gain.
- If there are no mineral complexes, then organic matter can be used. Mullein solution: bucket of manure, 10 buckets of water. The solution is kept for 10-12 days, the bushes are fertilized. Before adding mullein, each liter of solution must be diluted in advance with 10 liters of clean water. And then, at the root of each plant, you need to pour a liter of fertilizer.
- Tomato variety Zhigalo on boles does not need to be pinned. There is nothing difficult in caring for a plant and its formation.
Diseases and harmful insects
The Zhigalo tomato variety does not have such good disease resistance. But preventive measures against diseases, which are carried out in a timely manner, will help prevent disease damage to plants.
Phytophthora is a fungus that affects both bushes and tomatoes.Good conditions for the development of late blight are low temperature conditions and increased moisture. Therefore, when the weather turns bad, you need to spray the tomatoes. Bordeaux mixture, fungicides (preparations: "Ridomil Gold"," Quadris ").
Regular preventive measures: mulch the soil, remove old and yellowed leaves in time. The variety can be grown by beginners who do not particularly want to breed super unusual tomato varieties.
Tomato Zhigalo: reviews of gardeners who planted
Zhigalo tomatoes: photo of the variety
- Alexander, Belgorod region: “I have been interested in varieties on boles for a long time. The beginning was laid on the balcony, then he grew the Snegirek tomato variety. The Antoshka variety is currently being grown at the dacha. I liked the Zhigalo tomatoes for their original appearance. And as is usually the case, the yield indicator of the variety on the trunk turned out to be beyond praise. Zhigalo tomatoes are perfect for canning, the lecho turned out to be a bang. I decided to keep this type of tomato for the next seasons. "
- Vladimir, Voronezh region: “I was digging on the Internet, and I was hooked on advertising of tomato varieties on boles. It became interesting, I planted a Zhigalo tomato on my territory, took my word for it that it gives a large and high-quality harvest. I have a small planting area, so I had to plant the tomatoes tightly. Tomato Zhigalo is handsome! The harvest, indeed, turned out to be rich, and the bushes did not need special care, I advise! "
- Irina, Rostov region: “The moment has come when sausage tomatoes appeared on my site. The bush was about 50 cm in height. It did not pinch at all and did not form bushes. Because of this, the bushes had 2-3 trunks. But the yield of the Zhigalo tomato, of course, surprised me and the neighbors very much! I was especially struck by the size of the fruits. The largest tomato was 15 cm long and 4 cm in diameter. The taste is normal, but the adjika turned out to be fire! Naturally, the Zhigalo tomato will remain on my site for the next season as well ”.
Tomato Zhigalo: video about the variety