Tomato Moskvich
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Going into a soda and garden store, you can easily get lost among such a variety of different varieties of different crops, in particular, tomatoes. Thanks to the breeders for this. Most tomatoes perform best in the southern regions. This is not surprising. Because this culture is thermophilic. However, there are also varieties that give a good harvest in the climate of the northern regions. Especially rare are tomatoes that can grow not in a greenhouse or greenhouse, but in an open area. This is the kind of tomato Moskvich is.
Tomato Moskvich: variety description
Tomato Moskvich: photo of the variety
The Moskvich tomato variety in the State Register of the Russian Federation was officially registered a long time ago, in 1976. During this considerable time, he managed to establish himself in the market. And now the Moskvich tomato variety is in great demand among residents of the northern regions of our country. It happened by crossing two varieties by the breeder N.I. Vavilov. Namely: Smena 373 and Nevsky. The resulting variety shows very decent results in terms of yield in not the best conditions for growing tomato. Moskvich is grown in the territory of Karelia, Murmansk region. And also in other northern regions.
In terms of ripening, Moskvich tomato belongs to early ripening. In open field conditions, full maturation occurs after 90 - 95 days. If cool weather prevails in summer, then this period may shift by a week or another.
This is a determinant culture. Tomato Moskvich stops growing on its own when 3-4 brushes are formed on the main shoot. The bush grows in the form of a trunk. He's tough enough. In height, the Moskvich tomato does not grow too prominent. Typically, this is about 40 centimeters. The foliage has a dark green color. Has a slightly corrugated texture. The number of leaves on plants is not too large.
Planting rules for Moskvich tomato varieties
Tomato Moskvich: photo of the variety
When planting the Moskvich tomato variety, it is imperative to observe certain distances. So, between the bushes you need to leave about 40 centimeters. And the row spacing should be at least 60 centimeters. This culture must be pinned from time to time. Otherwise, the bush will grow too much in the garden. However, some gardeners do not carry out this procedure.
It should be noted that if you remove the extra stepsons, which are located in the lower part of the brush with flowers, then the fruits will appear faster. In this case, the size of the fruit will be large. In this case, the total weight of the crop will be less. If you partially pinch the tomatoes, then you can make the planting pattern more dense. Placing, thus, 1 sq. m about 8 plants. This will give you a larger crop per square. However, for such a planting, you need to take care of a large amount of seedlings in advance. If you stick to the usual planting, then from one plant you can get about 1 kilogram of vegetables.
Some summer residents neglect the garter of this tomato variety. However, it is better to do it anyway. Because otherwise, the shoots will tend to the ground due to the heavy harvest. The contact of the stems and fruits with the ground can provoke the appearance of late blight. For this reason, it is better to carry out the garter after all.
Tomato Moskvich: characteristics of fruits
Tomato Moskvich: photo of the variety
Let us dwell in more detail on the description of the fruits of the Moskvich tomato variety themselves. One specimen weighs, as a rule, from 60 to 80 grams. If you follow all the basic rules for agricultural technology, then you can grow specimens and 100 grams each. The color of the given tomato is bright. The fruit is round in shape, slightly flattened. Taste quality at a high level. There is a good balance of sugar content and acidity. As for the sugar content, it is there, as a rule, 3%.
In terms of scope, such tomatoes are universal. They can perfectly complement a fresh salad. They are also suitable for making various marinades and pickles. Moskvich tomatoes can keep their shape well. They have no cracking properties. In addition, these tomatoes can be used to make delicious tomato paste. If you grow this variety in the northern regions, then it is best to remove not fully ripe tomatoes from the branches. And then wait until it is fully ripe.
The Moskvich tomato variety is well suited for commercial purposes. Because, thanks to a fairly dense peel, the fruits tolerate transportation well. At the same time, they do not lose their presentation. Such fruits can be well stored. And also ripen, lying on the window sill.
The Moskvich tomato is very well able to adapt to changes in climatic and weather conditions. And also has strong immunity against various diseases and pests. These qualities make this variety very popular among gardeners throughout the country. In addition, these tomatoes can be successfully kept at home. Good survival rate, as well as compact size, contribute to this.
Seed preparation for sowing
Tomato Moskvich: photo of the variety
The Moskvich tomato is grown using seedlings. Usually, sowing of seeds takes place in the last days of March or early April. By this time, there is already a sufficient amount of sunlight for the normal development of plants.
Before planting Moskvich tomato seeds, you need to prepare them. This applies to all seeds. And those that were bought in the store, and those that were obtained from the fruit of tomatoes. The fact is that the surface of the seeds may contain unnecessary bacteria. They can cause the appearance of various diseases in the future. To avoid this, it is necessary to disinfect the planting material. For these purposes, use a 1% solution of potassium permanganate. Or a warm 2% solution of hydrogen peroxide. In a manganese solution, the seeds should lie for about 2 minutes. And the seeds are soaked in peroxide for about eight minutes.
Then rinse them under running water. And then immerse it in a solution with a preparation that stimulates the growth of the plant root system. In a growth stimulator, seeds must be kept for no more than 18 hours. During this time, tomato seeds will increase in size. And then they must be sown immediately into the ground. Otherwise, the ability to ascend will be lower. The soil contains peat, vermicompost and sand. All components in equal proportions. Such a soil mixture must be moistened and filled with seedling containers. Holes need to be made on the bottoms so that excess moisture does not stagnate.
Tomato Moskvich: rules for growing seedlings
Tomato Moskvich: photo of seedlings
Some tomato lovers plant seeds immediately in separate cups, in which case a pick is not required. And after 3 - 4 weeks they just need to be moved neatly into larger glasses. It is necessary to place about two seeds in one container. After they hatch, you need to choose the strongest. And cut off the rest. No need to pull out. Because you can damage the still delicate root system of a neighboring sprout.
Ready soil should be poured into the container, and grooves should be made in it. Their depth should be about 1.5 centimeters. Maintain a couple of centimeters between grooves. Sow the seeds in a row at about the same distance. Seeds can be sprinkled with snow.Because the melted water has a beneficial effect on the growth of plants. In addition, the hardening of future tomatoes is also taking place.
After that, it is necessary to cover the containers with crops with plastic wrap and remove to a warm place. There should be no light in such a room yet. However, it is worth transferring to a well-lit area when your seeds hatch. It is best to place the container on a sill with a southern exposure. In this case, the air temperature should drop by several degrees. Such a measure is necessary so that the plants do not stretch up too actively. Subsequently, the temperature regime during the day should be from +20 to +22 degrees. At night, the temperature should be 3 - 4 degrees lower.
Seedling picking
From time to time, seedlings need to be watered. This should be done when the soil becomes dry in containers. Some experienced gardeners recommend adding HB101 to the water for better plant growth. Warm, settled water with such a stimulant is used for watering seedlings. When a couple of real leaves appear, it means it's time to pick. Plants need to be planted in separate cups. It is desirable that the containers are not transparent. This must be done carefully so as not to damage the delicate root system. Do not pick plants by foliage or stems. It is best to use a teaspoon for this procedure.
After that, for 5 - 6 days, the seedlings must be removed in the shade. Then watering must be done twice. And also make the first feeding based on complex nutrition for tomatoes. In this case, the concentration should be two times weaker than when feeding in open ground. You can transplant seedlings to a permanent habitat when the plant is one and a half months old.
How to grow a Moskvich tomato correctly
The Moskvich tomato is very picky about nutrition in the soil. For this reason, the site for planting tomatoes must be prepared in advance, even in autumn. The soil is dug up, fertilizers are applied. For this, humus or well-rotted compost is well suited. One bucket of such fertilizer is enough for one square meter of area. In addition, for each square, you need to add another seventy grams of superphosphate. In the spring, when the harrowing procedure is carried out, you need to add potassium sulfate (a tablespoon), as well as wood ash (a couple of glasses).
When the temperature rises to +17 degrees, this means that the seedlings can be moved to the site. Wells for each plant are made separately, before planting, they must be thoroughly shed with water. It shouldn't be cold. It will not be superfluous to add humate to the water. One teaspoon for one bucket of water is sufficient. So the root system of plants will develop better. After the seedlings are planted, it is necessary to lay a mulch layer near each plant, while the bushes themselves must be covered with a non-woven material.
As for leaving in the ground, there are no tricks here. Before the plants begin to bloom, they need to be watered once a week. The same irrigation regime is observed when pouring tomatoes. The water should not be cold. When the fruits are fully formed, the plants need to be watered less often.
You need to feed the Moskvich tomato variety once every ten to fifteen days. It all depends on how fertile the soil is initially. For these purposes, you can use fertilizers in a complex made specifically for tomatoes. When the flowering period begins, it is necessary to apply potassium-based fertilizing. Calcium nitrate is good, so you will also carry out the treatment against fungal diseases.
After the soil is moistened, it is necessary to loosen the soil. During one growing season, you need to spud the bushes at least twice. This should only be done when the soil is wet.
This variety of tomatoes bears fruit fairly evenly.In order to increase the yield of Moskvich tomato, the fruits can be harvested during blanche maturity.