Gooseberry: medicinal properties and features of useful berries

You have probably come across this popular gooseberry in many garden plots. The gooseberry quickly bears both the first fruits and subsequently every year it pleases with a healthy and rich harvest. Also, gooseberries have many dietary and medicinal properties. One of the important elements in gooseberry is its combination of Vitamins C and P. This allows their "duet" to very effectively influence the body. If we consider other berries, then it is the gooseberry that has the highest yield.

Gooseberry benefits

Gooseberry fascinates not only with its beauty, but also with those elements that make up its composition: minerals, sugars, acids. It is important to note the fact that this berry has a good degree of transportation, the berry does not lose either its taste or external qualities. Unfortunately, not every berry culture can boast of this property. If we consider in detail what are the useful substances contained in gooseberries, then it is customary to isolate: Vitamin A, Vitamin C, calcium, iron, phosphorus, potassium, Vitamin P, folic acid. It is important to point out the fact that gooseberries contain a large amount of pectin, which is capable of destroying a radioactive element in the body.

In order to prevent kidney disease, anemia, vitamin deficiency, diseases of the gastrointestinal tract, bladder, gooseberry berries are used. Gooseberries are ideal for making juices, jams, preserves. It is by preparing these gooseberry dishes that you will achieve the maximum preservation of vitamins and minerals that gooseberry contains. By consuming the berries of dessert gooseberries, they also have beneficial properties if you eat them fresh. But not only berries are useful, but the leaves also have their own value. Gooseberry leaves have hemostatic ability. Decoctions from them will also help as a diuretic, as well as for intestinal colic, indigestion.

Features of the berry

On our territory, only 3 types of gooseberries can grow: rejected, needle-like, Bureinsky. The gooseberry is a perennial plant, the height and diameter of which is no more than 2 m. It is distinguished by the thorniness of its branches. According to the crown habit, it is customary to distinguish: upright, compact, medium-spreading and spreading gooseberries. The leaves of the bush have a simple shape, the cut is deep or small in size, the leaves are light green or green in color. Gooseberry fruit can also vary in size from small to large. The shape of the berries can also be completely different, and oval, and pear-shaped, and round.

As for the color of the fruit, they can take on black, pink, white, dark red, green, red, yellow and purple colors. The skin of gooseberry fruits is dense, medium, thin and thick. The berry's taste can be sour, sweet, and sweet and sour. The very first flower bud appears around the third year after the gooseberry is planted. Each gooseberry bush must include 15-25 branches. gooseberry is a perennial plant, it can grow in the same place for about 25-30 years. But it will bring the largest harvest up to 10-15 years. Some types of gooseberries are self-fertile: Moscow, -bileyny, malachite, plum, Russian, Brazilian, Chelyabinsk green, hauton. Self-fertility is the setting of berries during self-pollination. Bees act as pollinators.
Knowing all the necessary information about gooseberries, you will be able to properly care for them, which will subsequently bring you a good and rich harvest.