Pear in Memory of Yakovlev
Content:
Surely, every gardener, summer resident has a pear growing on his personal plot. It is in order to delight gardeners that breeders annually bring out new varieties of a wide variety of crops. Pear is no exception. In order to grow this beautiful tree in harsh climatic conditions, for example, in the Urals and Siberia, famous Russian scientists have crossed a variety of pear varieties for a long time. As a result of these modifications, breeders have developed a wonderful variety of autumn pears, which are even adapted to the unfavorable climatic conditions of Siberia. And they named it the pear in Memory of Yakovlev, a famous Russian breeder. In our article, we will consider the Yakovlev memory pear, which can be grown not only in Siberia, but also in other regions of our country.
Pear of Memory Yakovlev - description and characteristics
Yakovlev's Memory Pear is considered a very popular variety, since gardeners intensively grow this plant in their plots. The taste characteristics of the fruits are excellent, however, this pear also needs to be grown according to the technical rules, which we will tell you about in the future. An important characteristic is the ripening period of the fruit, it is on this that the plant's ability to bear fruit abundantly and delight its owners with ripe and aromatic fruits depends on this in the future. The trees of this variety are rather small, but they grow intensively. The plants grow in height no more than 2 m. The crown has a rounded shape, sparse shoots, average density. Usually trees form skeletal branches at right angles to the headquarters. The skeleton of the plant is symmetrical. The buds wake up well in early spring and form new shoots. The bark of the plant is rough, dense, gray. If we talk about young shoots, then their surface is smoother, but on the trunk the bark is rough. The buds are conical in shape, slightly elongated. The leaves are dark green, ovoid, serrated at the edges, it should be said that the petioles of the leaves are quite tall, and the flowers are very large. In shape, they resemble a cup, however, the inflorescences are not terry, but at the same time they are very lush, beautiful. But the most important thing in a plant is certainly the fruit. The fruits of the pear are large-fruited, the skin is smooth, the mass of one pear can be 200 g, so gardeners are very fond of this variety. When the fruits ripen, they turn golden yellow, but the subcutaneous points in the fruit are absent. Peduncles are not thick, curved, long. The fruit tastes sweet, juicy, semi-oily, very aromatic. Tasting marks are always high. This pear variety begins to bear fruit from the age of four. The peak of productivity falls on the seven-year plant. You can harvest more than 20 ripe and aromatic fruits from one tree, the yield increases with age. And this is noticeable every year. As we noted earlier, fruits are very juicy, so they are not stored for long, no more than one or two months. Therefore, it is best to immediately process pears or consume them fresh. Plants begin to bear fruit in September, despite the fact that the product is not stored for long, pears do not crumble on the branches. Therefore, you can harvest when you have free time for this. Try to make delicious jam or fragrant compote from these fruits, believe me, your family will be delighted. Also, summer residents are very fond of eating these fruits fresh, it is believed that these fruits are very useful for the body.
Advantages and disadvantages
This pear variety has its advantages and disadvantages. Many gardeners grow it on their backyards. Therefore, information about the pros and cons of plants is reliable. So, if we talk about the pros, then it should be noted that the fruits of a pear are always very tasty and aromatic. Ripen well enough. It is also possible to transport pears over long distances. Winter hardiness of this culture is simply excellent. Even in harsh winter conditions, the plants do not freeze. This variety is considered resistant to major diseases and pests. The pear does not get sick with scab, as well as some other dangerous infections. The yield of plants, as we have already noted, is excellent. From one tree, you can easily harvest 25 kg of ripe and tasty fruits. The product is well stored, and there is no need to create special conditions for this. Pears are considered mid-ripening, fruits ripen very amicably, and the culture begins to bear fruit from the age of three. Harvested from September to November. Pears do not crumble for a long time, so before the frost arrives, you can always harvest. The tree still has a beautiful, harmonious appearance. Skeletal branches are located at a low height, this also facilitates the harvesting process. In addition to functionality, the tree also has an attractive, decorative crown. The fruit also has excellent taste and marketability. This pear can be grown in small backyards where the trees are close to each other. You can also use a seed stock. Another indisputable plus is the self-fertility of culture. Therefore, it is not necessary to plant other varieties nearby. If you plant a pear separately, then it will bear fruit perfectly. However, if you want the plant to produce a crop very abundantly and actively, then it is advisable to plant other varieties next to this pear that bloom at the same time. This increases the yield, facilitates the development of the culture. As you understand, the plant has many advantages, but there are practically no disadvantages. As gardeners say, there are few of them. Firstly, the pear is not very drought tolerant, so if there are problems with precipitation in your area, you will need to regularly water the plants in a timely manner. Therefore, you must not forget about moisturizing. Often the soil around the trunk needs to be mulched to keep moisture from evaporating. Secondly, this variety has an uneven fruit ripening. When the trees mature and begin to bloom profusely, not all pears ripen evenly, so it will be possible to harvest the fruits for a long time. And finally, the last drawback is that the flesh of the fruit is quite dense, so do not rely on super soft fruits. However, if you take proper care of the plant, then these disadvantages can be avoided. But this variety has more advantages.
Pear of Memory Yakovlev: landing
In order to plant a pear, you will need to take into account the following points: choosing the right place, preparing a pit for planting a crop, the very process of planting plants. It is recommended to choose a dry and even place for planting. There must be good illumination on the site. But groundwater should not lie too close to the surface of the earth, however, it is not recommended to plant trees in wetlands either. These pears are undemanding to the composition of the soil, but it is best to plant the plants on fertile, moist, loose soils. Moreover, the places for planting plants are prepared in advance. Choose the right sites right away, as this variety does not tolerate transplanting well. It is best to plant pears outdoors in early spring. You also need to carefully choose a seedling. First of all, you need to focus your attention on its appearance. On the roots, shoots there should be no spots, rotten areas, dry bark, as well as diseased roots.In order to make a quality purchase, purchase planting material in specialized stores or nurseries, as well as proven places. The landing pit is prepared in advance. In depth, it should be at least 1 m, and in diameter up to 90 cm. It is in such a space that the roots of the seedling will feel good. Usually, the planting hole is dug about a week before the planned date of planting plants in open ground. The soil mixture for backfill is also prepared in advance. To do this, humus, sand, superphosphate, potassium sulfate are added to the garden soil. Also, wood ash is added to everything else in the soil, but if your soil is acidic on your site, then you need to add a little dolomite flour. Before planting the plants, it is necessary to actively water the pit with water. It is imperative to drive cats in the center in order to tie a seedling to it in the future. The plant is placed in the center, the root system is well straightened, the soil is carefully covered, and the seedling is sometimes shaken so that no voids form inside the pit. The root collar should rise above the ground. Water the seedling twice a week, so that moisture is well retained in the soil, it is recommended to mulch the near-stem circle with peat or humus. In autumn, you can plant plants only in the southern regions, so if your site has harsh climatic conditions, then it is better to plant a pear in spring.
Pear of Memory Yakovlev: leaving
It is not difficult to care for this variety, for this you need to adhere to certain familiar agrotechnical rules. It is necessary to water the plants abundantly enough, since the culture is not drought-resistant. Do this as needed. At first, the plants are watered once a month, and then less often, but it all depends on the rainfall, so do everything as needed. You do not need to feed the seedlings in the first year if you have already added fertilizer to the planting pit. Compost, peat, lime and humus, as well as river sand are usually poured there. Sometimes I plant legumes in the aisles so that they enrich the soil with useful substances. From the age of two, trees can be fed with nitrogen, potash and phosphorus fertilizers. The first time it is recommended to do this before flowering, and then during flowering and in the middle of summer. It is best to water the plant under the root after applying top dressing to the soil. Do not forget to weed the trunk circle, remove weeds from the site. Despite the fact that plants have good immunity, they need to be examined and treated in a timely manner from pests and diseases. Often, Bordeaux mixture or fungicides are used for this, you can also use other means. Crop pruning is carried out in early spring and late autumn, before or after sap flow. For the first time, the seedlings are cut at one year of age. Further, do not forget about sanitary pruning, as well as about the formation of the crown, always remove all diseased and deformed branches, as they interfere with the development of plants. For wintering, trees do not need to be covered, however, you can protect the trunk of a tree by dousing. As you can see, it is not very difficult to care for a culture.
Conclusion
This pear variety is grown everywhere. Gardeners have no complaints. The plants have a high yield, the resistance to diseases and pests is good, and the taste of the fruits is simply excellent. Take proper care of the plants, and they will surely give you delicious fruits. Moreover, this is not difficult at all.