Flowers and Plants

Today in the world there are more than one hundred and ninety varieties of black currant, which have a sweet taste and great benefits. In this article, we will consider the black currant Ruslan. Black currant Ruslan: description of the variety and characteristics Black currant Ruslan: photo of the variety The bush of high stature, grows up to one or two meters, spreading and medium dense. Young shoots [...]

How to choose the most suitable blackcurrant variety for your garden? After all, every gardener wants to annually collect a rich harvest of sweet and sour very useful berries and not worry about whether the plant will survive the next winter or die. It is very important to study as much information as possible before buying seedlings and make sure that the selected variety is right for you: it is zoned for your area [...]

Black currant Primorsky giant was bred at the Far Eastern OS of the Vavilov All-Russian Institute of Plant Genetic Resources as a result of pollination of the Likernaya variety with a whole cocktail of pollen from the Altai Dessertnaya, Nina, Yubileinaya and Altayskaya 35 varieties. N.M. Bocharnikova worked on the creation of the variety, since 1968 it was on state variety trials, in 1986, the Blackcurrant variety Primorsky [...]

Black currant is one of the most widespread and most commonly grown berry plants in our country. Of course, with such fame, it is impossible not to acquire a huge number of varieties and subspecies. And while variety is undoubtedly good, for novice gardeners, choosing your first variety among so many options can seem like a real torment. That's why […]

Blackcurrant Akur is a type of currant that belongs to the early ripening period. At the scientific station of the Far East, a crossing of the Neapolitan and the Doch Amguni variety was carried out. A. Vavilov, who owns the authorship, worked on this variety. After all the checks, the Akur blackcurrant variety was included in the State Register of the Far East and officially registered on the market. Black [...]

Alyonushka currant is a medium ripening variety. It was bred at a research station belonging to the Research Institute, which is engaged in crop production. Crossing between Minay Shmyrev and a foreign hybrid was carried out. The authors of the Alyonushka currant variety are E. Volodina, O. Tikhonova and S. Khotimskaya. After several months of inspections, the Alyonushka currant variety was registered in the state register of the Western region. Currant […]